J22 Tap & Table Menu

Raw Bar

* Oysters Local $2.95, Imported $3.25, Boutique $3.50

* Narragansett Bay Littlenecks $1.95

Salads

Arugula Cucumber, Roasted Beets, Carrots, Cherry Tomatoes, Pecorino, Lemon Pepper White Balsamic $11.95

Butterhead Parmesan Chips, Charred Onions, Roasted Apples, House Bacon, Pancetta Apple Dressing, Radish $13.95

Grilled garden Zucchini, Summer Squash, Carrots, Peppers, Heirloom tomatoes, Balsamic Reduction, Herbed EVOO $13.95

Caesar Romaine, Grilled Onions, Shaved Pecorino, Pancetta, Grilled Crostini $11.95

+ Tofu $8.95, Organic Statler Breast $8.95, Seared Salmon $10.95, Grilled Shrimp $11.95, Flank Steak $10.95

Appetizers

* Calamari Local Squid, Thai Chili Glaze, Cucumber, Pea Shoots, Fermented Seaweed Salad $14.95

* Mussels Frites Pancetta, Truffle, Shaved Pecorino, House-cut Fries, Garlic Butter $14.95

* Korean BBQ Shrimp Seaweed Salad, Korean BBQ Glaze, Cilantro Lime Crema $14.95

House Meatballs Veal, Pork, Beef, and Sausage Balls, Cannellini Bean Hummus, Basil Oil, Chili Oil, Shaved Pecorino $12.95

Buffalo Tenders Organic Chicken Tenders, House Buffalo, Melted Blue Cheese, Cilantro Crema $12.95

* House Bacon Homemade Thick-cut Bacon, Fried Brussels, Vermont Maple Honey Drizzle $10.95

Burgers & Tacos

Served with House Fries or House Tortilla Chips

Windmist Burger Grass-fed Beef, Grilled Onions, Romaine Leaf, House Ketchup, Smoked Bacon $16.95

Short Rib Burger Cheddar, Fried Onion Strings, House BBQ $15.95

* Tacos Refried Beans, Romaine, Pickled Onions, Charred Corn, Cilantro Lime Crema, Cheddar

+ Braised Pork $14.95, Shrimp $16.95, Blackened Salmon $15.95, Vegetable $12.95

Rice Bowls

* House Teriyaki Vegetable Noodles, White Rice, Sriracha Crema, Cucumber Coulis, Toasted Chia Seeds

+ C.A.B. Marinated Flank Steak, or Salmon, or Shrimp $23.95

+ Organic Tofu, or House Meatballs, or Chicken Breast, or Braised Pork $18.95

Entrées

* Salmon Faroe Islands Salmon, Thai Chili Glaze, Charred Pepper and Corn Risotto, Micro Salad, Basil Oil, Garlic Oil $24.95

* Jambalaya Chicken Tenders, Shrimp, Mexican Chorizo, Capers, Peas, Sofrito, Saffron Rice $23.95

* Duck Sweet Potato Purée, House Bacon, Tempura Cauliflower, Grand Marnier Reduction $26.95

* Chicken Organic Statler Breast, Carrot Purée, Roasted Carrots, Pancetta Mushroom Crema, House Made Capellini $20.95

Risotto Primavera Beet Risotto, Roasted House Vegetables, White Balsamic Reduction $19.95

Handmade Pasta

Vegetable Bourguignon Roasted Vegetables, Vegetable Demi-glace, Handmade Ricotta Gnocchi, Basil Oil, Shaved Pecorino $19.95

* Surf & Turf Tetrazzini Seared Chicken, Shrimp, Mixed Mushroom Cream Sauce, Parmesan Panko, Housemade Fettuccine $21.95

* Bolognese Pork, Veal, Sausage, Housemade Marinara, Cream, House Fettuccine, Shaved Pecorino, Chopped Basil $23.95

Capellini & Meatballs Housemade Marinara, Windmist Bone Demi-glace, Basil Oil, Garlic Oil, Housemade Meatballs, Shaved Pecorino, Basil $21.95

* Littleneck & Shrimp Scampi Local Necks, Shrimp, Chopped Spinach, Heirloom Tomatoes, Lemon Butter Wine Sauce, Chopped Parsley $23.95

Ask Your Server About Our Specials!!

J22 Tap & Table — 22 Narragansett Avenue, Jamestown, Rhode Island 02835 (401) 423-3709

web: J22-restaurant.com   —   FB: facebook.com/j22tapandtable

* Please inform your server of any food allergies. Consuming raw meat, fish or shellfish may increase the risk of foodborne illness.

Comments:

Pat Sumner wrote: 2/5/2020
You have wowed us with your new menu. Every dish is fabulous. I have been spreading the good word through Jamestown and elsewhere. Be prepared for the summer invasion. Keep up the good job.
Pem & Fritz Attaway wrote: 1/18/2020
A complete turnaround from the past. Chef Troy seems to really love to invent and makes EVERYTHING from scratch. He creates dishes that are locally sourced, but much more inventive than most area restaurants.
Still could use a little upgrading in appearance as the food has taken this place well beyond a beer and burger "bar".
Bert wrote: 2/2/2020
Look forward to sunday nights for dinner and music by Melt Javery, so relaxing.
Chris Perrenot wrote: 10/27/2019
We had a magnificent dinner with excellent service while visiting Rhode Island for my sister's wedding. Thanks for fitting us in so late when all of the other nearby restaurants were closed. What a find!!!
Don P. wrote: 8/31/2019
We always love visiting J22. It's so homey! The oysters are always succulent, and I'm a GIANT FAN of the Honey-roasted salmon filet. I do wish you had fixed hours on the bar. Couldn't you stay open til 12:30 on weekend nights?? We would SO LOVE to relax over a few drinks at J22 rather than crossing the street to the noisy, smelly NarrCafe.
Annie Ostrov wrote: 7/11/2019
Aaaah, summer in Jamestown! We love J22. :) :) :)
Erin wrote: 2/1/2019
J22 might be the sweetest little restaurant in southern Rhode Island. It's a perfect place to sit down with friends at the bar, order a dozen oysters and a couple of cold beers, and enjoy the ambience of a night by Narragansett Bay. It's bright and cheerful, cozy and warm. Whenever we're in town, we stop by here. I have never been disappointed. And special thanks to Cat, our server when we were there last week. She's wonderful!
Tim wrote: 12/13/2018
Cozy looking place! We will stop in next time we are in RI. (Nice website too).
Jim S wrote: 6/16/2018
That burger was tasty. When I eat there again, I'm ordering two.
Stephanie Marino wrote: 6/14/2018
I like the new look!

Tell us what you think:

Find Us...

  • 22 Narragansett Ave., Jamestown, RI 02835
  • Open 4:00pm - 10:00pm, MTWT,
  • Open 11:30am - 10:00pm, Fri & Sat, bar later...
  • Open 10:00am - 9:00pm, Sun. Brunch from 10-2pm!
  • On Facebook:
  • Phone: (401)423-3709

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